Chicken Cheese Burger
Serves
SERVES
1
Preparation
PREPARATION
10 min
Cooking
COOKING
5 min
Ingredients

  • K&N's Chicken Patties – 1 patty
  • Tomato slices - 2
  • Onion rings - ½ onion
  • Gherkin - ¼; sliced
  • Garlic mayonnaise sauce - to taste
  • Iceberg lettuce - ½ bunch
  • Cheese - 1 slice
  • Black or green olive - for garnishing
  • Hamburger bun - 1
Method
Fry K&N's Chicken Patties as per instructions on pack.

Meanwhile, sauté onion rings in a separate pan.

Assemble burger by layering the cooked patty with lettuce, tomato slices, gherkins, sautéed onion rings and a slice of cheese on the bun with a large dollop of garlic mayonnaise sauce.

Serve with fries and coleslaw.
Garlic Mayonnaise Sauce:
Yield: 1 cup  |  Prep time: 5 min
Ingredients
  • Mayonnaise - 6 tbsp
  • Garlic cloves - 2 large pieces; crushed
  • Fresh lemon juice - 1 tsp
  • Extra-virgin olive oil - 1 tsp
Method
Blend mayonnaise, crushed garlic, lemon juice and olive oil in a small bowl into a smooth paste. Season with salt and pepper.
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