Combo Wings with White Mushroom Sauce
SERVES
5
PREPARATION
10 min
COOKING
15 min
Ingredients
- K&N's Combo Wings - 850 grams
- Butter - 3 tbsp
- Onion - ½ cup; chopped
- Flour - 2 tbsp
- Button mushrooms - 1 cup
- Milk - 2 cups
- Chicken stock - 2 cups; 2 K&N's Stok cubes dissolved in 2 cups water
- Salt - as required
- Pepper - as required
- Cilantro leaves - 2 tbsp
Method
For the white mushroom sauce, melt butter in a pan.
Add chopped onions and sauté for 3 minutes. Add flour and continue cooking until the mixture is golden brown.
Add mushrooms, milk and chicken stock to the pan and season with salt and pepper.
Prepare K&N's Combo Wings as per instructions on pack.
Add to the mushroom sauce, turning heat to low. Allow to simmer for about 10 minutes.
Sprinkle with cilantro and serve warm.
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Preparation:
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Cooking:
Ingredients
Method
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