Kabab Tikki Bun Kabab
SERVES
4-5
PREPARATION
10-15 mins
COOKING
15-20 mins
Ingredients
- K&N’s Kabab Tikki - 12 kababs
- Buns - 6
- Tamarind dip - ¼ cup
- Green dip - ¼ cup
- Tomatoes - as required; sliced
- Cucumbers - as required; sliced
- Onions - as required; sliced
- Oil - 2 tbsp
Method
Prepare K&N’s Kabab Tikki as per instructions on label.
Slice tomatoes, cucumber and onions.
Mix tamarind and green dips together.
Brush oil in a heated pan and toast buns from both sides. Put a layer of chutney mix on the bun, layer with K&N’s Kabab Tikki and vegetables and put another layer of chutney mix.
Press the top bun and enjoy.
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Ingredients
Method
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