Shami Kabab Pasta
Serves
SERVES
1
Preparation
PREPARATION
5 min
Cooking
COOKING
10 min
Ingredients

  • K&N's Shami Kabab - 4 kababs
  • Fresh cream - ½ cup
  • Fettuccine pasta - 1 cup; boiled
  • Cheddar cheese - 2 tbsp; shredded
  • Cilantro - ½ tsp; chopped
Method
Fry K&N's Shami Kabab as per instructions given on the label and set aside.

Heat a pan, add fresh cream and bring to boil.

Add boiled fettuccine pasta and cook for 2 minutes.

Add cheddar cheese and cook until sauce thickens.

Transfer pasta onto a serving plate.

Arrange fried Shami Kababs on top of pasta.

Sprinkle with chopped cilantro and serve.
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