Tender Pops Twister
Tender Pops Twister
Serves
SERVES
4
Preparation
PREPARATION
30 min
Cooking
COOKING
15 min
Ingredients
  • K&N’s Tender Pops - 20-22 pieces
  • Salted butter - 1 cup; melted
  • Hot sauce - ½ cup
  • Honey - ¼ cup
  • White pepper powder - 1 tbsp
  • Tortillas - as required
  • Lettuce leaves - as required; shredded
  • Pepper mayonnaise - as required
  • Tomatoes - as required; sliced
  •  

    For Tortilla:

  • All-purpose flour - 3 cups
  • Salt - 1 tsp
  • Baking powder - 1 tsp
  • Oil - 1/3 cup
  • Hot water - 1 cup
  •  

Method

In a bowl add melted butter, hot sauce, honey and white pepper powder, whisk until well combined.

Fry K&N’s Tender Pops as per instructions on pack and toss them into the mixture until well coated.

Take a tortilla and spread lettuce. Place K&N’s Tenders Pops in the center and drizzle some pepper mayo on top; add tomatoes.

Wrap it up in butter paper and serve.

 

For Tortilla:

Mix all ingredients and gradually add water; knead into firm dough and allow to rest for at least 15 minutes.

Roll each dough piece into a rough circle of about 6-7 inches in diameter.

Place one dough circle onto pre-heated pan and cook for 3-4 minutes on both sides. Drizzle oil and cook until fully cooked and crispy. Take off the flame and set aside.

 

Pepper Mayonnaise
Yield:
|
Preparation:
|
Cooking:
Ingredients

  • Mayonnaise - 1½ cup
  • Lemon juice - 1 tbsp
  • Black pepper powder - 1 tsp
Method

In a bowl add all the ingredients and mix well until well combined and set aside.


SmartCooking with K&N's > 
For more recipe videos, subscribe


©  K&N's Foods USA, LLC.
All rights reserved.   |    Terms & Conditions