Chicken Mortadella Slices
with cracked black peppercorn and pistachios
BRONZE Medal awarded at IFFA
(International Quality Competition)
Serving Size 4 Slices (56g)
Servings Per Container 4
Amount per serving
80 Calories from Fat 35
% Daily Value*
Saturated Fat 1.5g 8%
Dietary Fiber <1g
Vitamin A 2% Vitamin C 0%
Calcium 0% Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
This is a fully cooked product, prepared with USDA inspected poultry.
Avoid refreezing thawed or heated product.
Once thawed, and if you intend to consume product within 2 days, it can be stored in refrigerator below 40°F.
Storage: Keep Frozen
Cooking Procedure: Appliances and utensils vary; adjust cooking times accordingly.
To defrost OR to use cold: Defrost Chicken Mortadella Slices inside refrigerator until thawed. For quick defrosting, use microwave oven on defrost mode only. Defrost until thawed.
To use hot:
Defrost Chicken Mortadella Slices as given above, prior to cooking. Preheat a lightly oiled pan. Fry thawed Chicken Mortadella Slices over low heat, turning frequently through cooking.