Seekh Kabab Spicy
Ground chicken meat, shaped and flame grilled on skewers
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Nutrition Facts
Serving Size 2 Kababs (60g)
Servings Per Container 8
Amount per serving
Calories 100         Calories from Fat 50
% Daily Value*
Total Fat 6g 9%
Saturated Fat 2g 10%
Trans Fat 0 grams
Cholestrol 50mg 17%
Sodium 340mg 14%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 3%
Sugars 1g
Protein 11g 21%
Vitamin A 2% Vitamin C 2%
Calcium 2% Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500

Total Fat
Saturated Fat
Cholestrol
Sodium
Total Carbohydrate
Dietary Fiber

Less than
Less than
Less than
Less than


65g
20g
300mg
2,400mg
300g
25g

80g
25g
300mg
2,400mg
375g
30g

Instructions
Cooking Procedure:
Appliances and utensils vary; adjust cooking times accordingly. Cook to an internal temperature of 165°F.

Microwave Oven: Only use defrost mode for cooking. Do not defrost separately, prior to cooking. Set microwave oven on defrost mode. Place frozen Seekh Kabab upright along the edges of a bowl (do not place flat). Cook for 7-9 minutes, flipping the kababs upside down halfway through cooking.
OR
Frying Pan: Defrost product inside refrigerator until thawed, prior to cooking. Preheat a lightly oiled pan. Fry thawed Seekh Kabab over medium heat, turning frequently through cooking.

Once thawed or cooked, and if you intend to consume product within 2 days, it can be stored in refrigerator below 40°F. Avoid refreezing thawed or cooked product.

Cooking Procedure
K&N's Seekh Kabab





Passionately made in the USA
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